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TheFuzzy
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Post subject: Re: How do you keep grated potatoes from browning? Posted: Tue Mar 08, 2011 2:26 pm |
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Site Admin |
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Joined: Thu Dec 18, 2008 1:03 am Posts: 5280 Location: Portland, OR
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Tim,
That depends on what style you're going for. I was making hashed browns for hashbrown "omlettes", where I want a single thin sheet of hashbrown. For that, you don't want to wash the potato or it doesn't stick together right.
_________________ The Fuzzy Chef Serious Chef iz Serious!
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smokeking
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Post subject: Re: How do you keep grated potatoes from browning? Posted: Tue Mar 08, 2011 2:32 pm |
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Joined: Fri Dec 19, 2008 7:44 am Posts: 102 Location: Nantes, France
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In that case, add an egg to them. With crispy bacon bits. And a splash of Tabasco.
Ensure you fry 'em up in a lot of clarified butter with salt. Get 'em crunchy.
And don't forget the sea salt n' pepper.
Man I'm hungry.
...lou
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