Was there suppose to be a link included? Otherwise, I don't understand your query...
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| Kettle Corn with Brown Sugar http://www.cookaholics.org/viewtopic.php?f=12&t=1739 |
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| Author: | talanhart [ Mon Oct 10, 2011 10:17 am ] |
| Post subject: | Kettle Corn with Brown Sugar |
Is this possible? I have some really good popcorn that I bought from the Boy Scouts and I wanted to try this last night, but I didn't, because I didn't want to ruin a good batch of popcorn. |
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| Author: | wino [ Mon Oct 10, 2011 10:43 am ] |
| Post subject: | Re: Kettle Corn with Brown Sugar |
Was there suppose to be a link included? Otherwise, I don't understand your query...
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| Author: | SilverSage [ Mon Oct 10, 2011 10:46 am ] |
| Post subject: | Re: Kettle Corn with Brown Sugar |
We make kettle corn frequently, but I use white sugar. Are you asking for a recipe, or are you you asking if brown sugar will work? I combine 1/4 cup oil, 1/3 cup sugar, 1/3 cup kernals in the empty pan. Shake & stir over heat until it's all popped. Add salt after popping. I have one of these, but any pan will do. http://www.popcornpopper.com/stovetop-poppers.html?gclid=CM6zqqbJ3qsCFcPt7QodRGatSg |
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| Author: | phoenix [ Mon Oct 10, 2011 7:58 pm ] |
| Post subject: | Re: Kettle Corn with Brown Sugar |
I'm thinking that the molasses in the brown sugar might cause it to burn more easily... |
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| Author: | talanhart [ Tue Oct 11, 2011 6:21 am ] |
| Post subject: | Re: Kettle Corn with Brown Sugar |
phoenix wrote: I'm thinking that the molasses in the brown sugar might cause it to burn more easily... Thanks. That's what I was wondering about. I'm glad I didn't try it and make a mess with one of my pans. |
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