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 Post subject: Re: Jalapeño poppers
PostPosted: Sun Feb 03, 2013 4:43 pm 
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Joined: Sat Jan 08, 2011 6:33 pm
Posts: 954
Location: Northern California
Oh no, now there's yet another reason to go to costco (not that I need any). :D


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 Post subject: Re: Jalapeño poppers
PostPosted: Mon Feb 04, 2013 7:04 am 
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Joined: Thu Dec 18, 2008 7:37 pm
Posts: 3404
Location: Telluride, CO
Well, I made the Queso Fundido I mentioned earlier in this thread, and omg, was it good. Not a traditional version, but very flavorful. And the roasted poblano vinaigrette was a really nice touch.

Amy

Oh, and I made the Buffalo chicken meatballs. After Andy and I ate about half of them we both left the room for a few minutes. When we came back almost all the rest (probably about a dozen) were gone. We weren't sure which dog was responsible, but it became apparent when Duffy declined his dinner.


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 Post subject: Re: Jalapeño poppers
PostPosted: Mon Feb 04, 2013 8:08 am 
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Joined: Fri Dec 19, 2008 7:58 pm
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So Amy, I guess you didn't make the meatballs hot enough? Or have you fed Duffy enough hot foods that he'll eat anything?

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Dave


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 Post subject: Re: Jalapeño poppers
PostPosted: Mon Feb 04, 2013 8:19 am 
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Location: Telluride, CO
Dave,

You'd have to ask my Mom (albeit you'd have to direct that question to heaven now) about his tolerance for hot foods. We've only had Duffy since July when she got ill.

Duffy also declined breakfast, and he's sitting next to me now. His tummy is going gangbusters. I can't wait to see what awaits me when we go for a morning walk...

Amy


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 Post subject: Re: Jalapeño poppers
PostPosted: Mon Feb 04, 2013 8:30 am 
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Joined: Mon Jun 07, 2010 8:41 pm
Posts: 1884
Location: Near Toronto, Ontario, Canada
What kind of dog is Duffy? Do the 2 get along?

I made wings and natchos. The wings were simple, dredged in a mix of AP and brown rice flour seasoned with s&p and then fried, 1/2 tossed in Frank's Red Hot and butter and 1/2 in a mix of a smokey bbq and a sweet bbq sauce. My gang devoured them. I need to up the amount I cook, these teen/pre-teen boy appetites are huge!
(remember when I joined TOBB and my boys were in preschool? sniff)


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 Post subject: Re: Jalapeño poppers
PostPosted: Mon Feb 04, 2013 9:01 am 
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Joined: Thu Dec 18, 2008 7:37 pm
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Location: Telluride, CO
Duffy is a West Highland Terrier. When we first brought him home Harry (our Goldendoodle) looked at us as if to say, "who the hell is this, and what is he doing in MY house." It's pretty funny to look at them together. Harry is black, about four feet tall and 70 lbs., whereas Duffy is white, about one foot tall and weighs 20 lbs.

Duffy was never well socialized with other dogs, and being a terrier is rather territorial. So, it took a while, but they've reached a peaceful coexistence. Andy puts them both on one long lead when he takes them for walks, so it's pretty comical to see Harry drag Duffy along.

You remember the McCartney/Wonder song "Ebony and Ivory?" Well, Andy has renamed them "Energy and Ornery," which pretty much describes them both to a tee.

Amy


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 Post subject: Re: Jalapeño poppers
PostPosted: Mon Feb 04, 2013 9:24 am 
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Joined: Fri Dec 19, 2008 10:45 pm
Posts: 1531
Location: Ottawa, ON
Amy wrote:
... Andy has renamed them "Energy and Ornery," which pretty much describes them both to a tee.


That is totally awesome. Great story, too.


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 Post subject: Re: Jalapeño poppers
PostPosted: Mon Feb 04, 2013 4:04 pm 
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Joined: Tue Dec 23, 2008 8:06 pm
Posts: 935
Amy,

Who's buffalo chicken meatball recipe did you use? Those sound intriguing, but the reviews on the Epicurious version were uneven.

Thanks!

--Lisa


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 Post subject: Re: Jalapeño poppers
PostPosted: Mon Feb 04, 2013 4:43 pm 
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Joined: Thu Dec 18, 2008 7:37 pm
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Location: Telluride, CO
Lisa,

Do a google search for Meatball Shop Buffallo Chicken Meatballs. Very tasty. Just don't use the one on Rachael Ray's website. It's incomplete. I believe the GMA site has the complete recipe.

Amy


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 Post subject: Re: Jalapeño poppers
PostPosted: Tue Feb 05, 2013 8:10 am 
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Joined: Tue Dec 23, 2008 8:06 pm
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Thanks, Amy!


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