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| ISO Jalapeno Jelly recipe http://www.cookaholics.org/viewtopic.php?f=13&t=1570 |
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| Author: | Kathy's Pete [ Mon Jul 18, 2011 7:25 pm ] |
| Post subject: | ISO Jalapeno Jelly recipe |
Getting lots of peppers lately. Thinking about making some jam/jelly. The typical recipe I'm seeing boils chopped peppers in cider vinegar, add sugar & pectin & spoon into jars. Sometimes the chopped peppers are strained out & fresh chopped peppers are added before canning. Years ago I made a recipe that boiled vinegar, sugar & peppers down to a sort of demi-glace. Anybody have a fantastic recipe for jalapeno jelly? |
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| Author: | MiGirl [ Mon Jul 18, 2011 7:36 pm ] |
| Post subject: | Re: ISO Jalapeno Jelly recipe |
Pete, somewhere here is my pepper jelly recipe. I know a few folks here have made it and liked it. It is a favorite of Todd's. I'll see if I can find it for you. Mine does not strain the peppers. I usually use a variety of hot peppers, but you can use all one kind as well. Laurie |
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| Author: | gardnercook [ Mon Jul 18, 2011 8:22 pm ] |
| Post subject: | Re: ISO Jalapeno Jelly recipe |
I can attest to how good Laurie's jelly is... I have to make it the minute I run out. |
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| Author: | jeanf [ Fri Jul 22, 2011 7:30 pm ] |
| Post subject: | Re: ISO Jalapeno Jelly recipe |
just remember to wear gloves when making!!!! (which reminds me...Nancy still owes us a story about peppers) |
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| Author: | Kathy's Pete [ Sat Jul 23, 2011 10:30 pm ] |
| Post subject: | Re: ISO Jalapeno Jelly recipe |
It occurred to me as I was chopping that I probably should have put on those gloves I saw earlier... I ended up making this recipe: http://allrecipes.com/Recipe/jalapeno-jelly/detail.aspx Way more yield than advertised - like twice as much. |
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