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Pastitsio http://www.cookaholics.org/viewtopic.php?f=13&t=2992 |
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Author: | Jaxallie [ Sun Feb 24, 2013 7:10 am ] |
Post subject: | Pastitsio |
I'm looking for a good recipe for Pastitsio, or even a great cookbook that one is in. I thougt that may be something to serve while watching the Oscar's tonight!!! Thanks everyone, Karen Sorry if this has been talked about before, I am have a slight deja vu thing going on as I type this..... ![]() |
Author: | JesBelle [ Sun Feb 24, 2013 8:24 am ] |
Post subject: | Re: Pastitsio |
I think we did a thread a few years back about the Pastitsio recipe in Cook's Country. It needed more flavor. It's the recipe I use, but (per the posts in that thread) I double the spices in the meat sauce and I add a healthy dose of nutmeg to the bechamel. It's actually a big favorite around here. |
Author: | Jaxallie [ Mon Feb 25, 2013 4:10 pm ] |
Post subject: | Re: Pastitsio |
Made it, loved it! Thanks JesBelle..... Dined while watching the Oscar's.......... |
Author: | JesBelle [ Mon Feb 25, 2013 7:58 pm ] |
Post subject: | Re: Pastitsio |
![]() It mysteriously made its way onto my menu for next week. |
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