|
Author |
Message |
TheFuzzy
|
Post subject: Tomato No Pasta? Posted: Thu Aug 07, 2014 11:18 am |
|
 |
Site Admin |
 |
Joined: Thu Dec 18, 2008 1:03 am Posts: 5280 Location: Portland, OR
|
Hey: I've still got a ton of heirloom & organic tomatoes from the market which need to be used in the next 2 days. Can anyone recommend a recipe which uses lots of fresh tomatoes, but: - isn't pasta
- isn't gazpacho
- and is vegetarian or fish?
Just looking for ideas here, not a complete recipe.
_________________ The Fuzzy Chef Serious Chef iz Serious!
|
|
Top |
|
 |
JesBelle
|
Post subject: Re: Tomato No Pasta? Posted: Thu Aug 07, 2014 11:58 am |
|
Joined: Fri Jan 16, 2009 7:50 pm Posts: 2062
|
Tomato Pie? Fish baked on a bed of tomatoes? I've only ever done it with halved grape tomatoes, but it might work with chopped large ones, too. Tomato Salads? I know you didn't want recipes, but I've been making a recipe from CI every summer for 10 years or so. It has olives, tomatoes, capers, and tuna.
I wish I had your problem. This is making me hungry.
|
|
Top |
|
 |
talanhart
|
Post subject: Re: Tomato No Pasta? Posted: Thu Aug 07, 2014 12:18 pm |
|
Joined: Thu Dec 18, 2008 7:43 am Posts: 1427
|
Tomatoes, cucumbers, onion, olive oil, salt, pepper and Feta cheese. My mom and I eat this a lot this time of year.
|
|
Top |
|
 |
auntcy1
|
Post subject: Re: Tomato No Pasta? Posted: Thu Aug 07, 2014 12:59 pm |
|
Joined: Tue Jan 06, 2009 3:54 pm Posts: 1165 Location: New York
|
Tomato Jam, Eggplant Salad with Tomatoes, Pepper, Mint and Caper-Feta Vinaigrette.
|
|
Top |
|
 |
marygott
|
Post subject: Re: Tomato No Pasta? Posted: Thu Aug 07, 2014 1:45 pm |
|
Joined: Fri Jan 09, 2009 4:34 pm Posts: 2011
|
The tomato tarte tatin I made was really excellent. Basically, roast as you wish then bake under some puff pastry and flip. I put shallots and garlic in mine.
Mary
|
|
Top |
|
 |
TheFuzzy
|
Post subject: Re: Tomato No Pasta? Posted: Thu Aug 07, 2014 2:45 pm |
|
 |
Site Admin |
 |
Joined: Thu Dec 18, 2008 1:03 am Posts: 5280 Location: Portland, OR
|
Mary ... oooh. That does sound good.
How did you keep it from getting soggy?
_________________ The Fuzzy Chef Serious Chef iz Serious!
|
|
Top |
|
 |
beccaporter
|
Post subject: Re: Tomato No Pasta? Posted: Thu Aug 07, 2014 2:56 pm |
|
Joined: Sun Dec 21, 2008 10:34 am Posts: 419 Location: Northeast Louisiana
|
Oh, Dorie's French book does have an amazing tomato mustard tart. I need to make with our tomatoes.
_________________ -Becca
|
|
Top |
|
 |
beccaporter
|
Post subject: Re: Tomato No Pasta? Posted: Thu Aug 07, 2014 3:00 pm |
|
Joined: Sun Dec 21, 2008 10:34 am Posts: 419 Location: Northeast Louisiana
|
|
Top |
|
 |
marygott
|
Post subject: Re: Tomato No Pasta? Posted: Thu Aug 07, 2014 3:21 pm |
|
Joined: Fri Jan 09, 2009 4:34 pm Posts: 2011
|
I mixed panko with some parm cheese and sprinkled it over the tomatoes before tipping with the pastry.
|
|
Top |
|
 |
TheFuzzy
|
Post subject: Re: Tomato No Pasta? Posted: Thu Aug 07, 2014 6:18 pm |
|
 |
Site Admin |
 |
Joined: Thu Dec 18, 2008 1:03 am Posts: 5280 Location: Portland, OR
|
Looks like I'm all set: felafel with Greek Salad tonight, tomato tart tommorrow. Thanks all!
_________________ The Fuzzy Chef Serious Chef iz Serious!
|
|
Top |
|
 |
Who is online |
Users browsing this forum: No registered users and 31 guests |
|
You cannot post new topics in this forum You cannot reply to topics in this forum You cannot edit your posts in this forum You cannot delete your posts in this forum You cannot post attachments in this forum
|
|
|