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JesBelle
 Post subject: Re: Sfogliatelle Ricce
PostPosted: Fri Dec 02, 2011 8:48 pm 
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http://www.youtube.com/watch?v=WxZyFNVBRJY
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Da Bull Man
 Post subject: Re: Sfogliatelle Ricce
PostPosted: Mon Dec 05, 2011 10:35 pm 
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Location: Six Shooter Junction, Texas
phoenix wrote:
Cannoli, Frank, Cannoli! At the reading terminal market Termini brothers. Eat one for me :mrgreen:


I most certainly will...might just have two...

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phoenix
 Post subject: Re: Sfogliatelle Ricce
PostPosted: Tue Dec 06, 2011 12:23 am 
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Location: Northern California
I did :D (when I was there last spring)
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fitzie
 Post subject: Re: Sfogliatelle Ricce
PostPosted: Wed Feb 29, 2012 5:56 am 
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Location: Kansas City
Jim, did you ever make these?
fitzie
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jim262
 Post subject: Re: Sfogliatelle Ricce
PostPosted: Wed Feb 29, 2012 7:19 am 
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Location: Finger Lakes Wine Country
I have not tried them yet, but they are still on the list to do in the next couple of months.

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Weights of Baking Ingredients

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Da Bull Man
 Post subject: Re: Sfogliatelle Ricce
PostPosted: Sun Jun 10, 2012 8:27 pm 
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Whoo Hooo, my first Sfogliatelle Ricce will happen tomorrow!! :)

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Da Bull Man
 Post subject: Re: Sfogliatelle Ricce
PostPosted: Thu Jun 14, 2012 2:37 pm 
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I lied...I have now eaten eight. Bought two dozen and brought them home...humorous trying to teach Texans how to pronounce "SCHFEE-ah-del" this it must of course include hand motions to pronounce correctly...it's an Italian thing... :lol:

Purchased at the Glenn Wayne Bakery in Bohemia, NY. My Italian buddy is well connected to the baker (as well as the "Sons of Italy group on LI) He called and had two dozen baked "special" for me...they are quite good!

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