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Amy
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Post subject: Cupcakes!  Posted: Sun Mar 20, 2011 6:02 am |
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Joined: Thu Dec 18, 2008 7:37 pm
Posts: 3404
Location: Telluride, CO
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I have so many egg whites sitting in my fridge right now (my menu for the shower used a lot of egg yolks), that I'm feeling the need to make some swiss meringue buttercream. And, I'm thinking cupcakes!
Favorites?
Amy
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gardnercook
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Post subject: Re: Cupcakes! Posted: Sun Mar 20, 2011 7:16 am |
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Joined: Mon Dec 22, 2008 11:01 am
Posts: 1287
Location: Denver
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My favorite is an Ina Garten one....her coconut cupcakes, which she uses a cream cheese butter cream frosting, but would work with a meringue. I don't have time this morning to type in the recipe, but you can find it on www.foodnetwork.com. ilene
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Ilene
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trinket
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Post subject: Re: Cupcakes! Posted: Sun Mar 20, 2011 7:41 am |
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Joined: Thu Dec 18, 2008 6:12 pm
Posts: 264
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I like CI's chocolate sour cream bundt cake made into cupcakes. Angel food cake is another great way to use up egg whites.
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Amy
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Post subject: Re: Cupcakes! Posted: Sun Mar 20, 2011 7:45 am |
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Joined: Thu Dec 18, 2008 7:37 pm
Posts: 3404
Location: Telluride, CO
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I'm just not a big Angel food cake fan.
Really like the idea of converting the chocolate bundt cake...that is a good recipe. Ah, the good ole' days when CI's recipes made sense...
Amy
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marygott
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Post subject: Re: Cupcakes! Posted: Sun Mar 20, 2011 7:51 am |
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Joined: Fri Jan 09, 2009 4:34 pm
Posts: 2011
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I am not going to be any help at all here as am not much of a baker and the only cupcakes I have ever made is the chocolate cake recipe with the vinegar that my kids love popped into cupcake tins. Just wondering though if you need to make any adjustments when making cupcakes from a cake recipe other than baking time.
Mary
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Amy
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Post subject: Re: Cupcakes! Posted: Sun Mar 20, 2011 7:53 am |
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Joined: Thu Dec 18, 2008 7:37 pm
Posts: 3404
Location: Telluride, CO
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Mary, It totally depends on the cake...there are many different types of cakes using many different mixing methods, which has an impact on how it bakes. Bet you didn't want that answer.  Amy
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marygott
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Post subject: Re: Cupcakes! Posted: Sun Mar 20, 2011 8:12 am |
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Joined: Fri Jan 09, 2009 4:34 pm
Posts: 2011
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Perhaps I'd better stick to muffins...
Mary
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Darcie
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Post subject: Re: Cupcakes! Posted: Sun Mar 20, 2011 9:25 am |
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Joined: Thu Dec 18, 2008 7:18 pm
Posts: 1244
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The CI white birthday cake made into cupcakes is good, just omit the nasty almond extract and use more vanilla.
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beccaporter
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Post subject: Re: Cupcakes! Posted: Sun Mar 20, 2011 10:39 am |
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Joined: Sun Dec 21, 2008 10:34 am
Posts: 419
Location: Northeast Louisiana
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The CI dark chocolate cupcakes are one of my most often made CI recipes. It is my very favorite cupcake recipe.
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-Becca
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Jaxallie
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Post subject: Re: Cupcakes! Posted: Sun Mar 20, 2011 11:11 am |
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Joined: Sun Aug 30, 2009 9:26 am
Posts: 237
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Becca,
Have you ever made those Dark Choclate cupcakes with the orange buttercream.....?
My favorite.........
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