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Biscuits
http://www.cookaholics.org/viewtopic.php?f=14&t=2793		 Page 2 of 2
Author:  marygott [ Sat Dec 29, 2012 5:38 pm ]
Post subject:  Re: Biscuits
I think I will make them and bake them before I get ready and then just rewarm them at the party. That seems the safest bet. I did want to arrive with a basket of warm biscuits but what the heck. I also used the phrase "basket of warm biscuits" just for Wino. You are welcome. :D

Mary
Author:  cmd2012 [ Sun Dec 30, 2012 12:29 am ]
Post subject:  Re: Biscuits
Biscuits rewarm fairly well in a low oven or even the microwave. I freeze fully cooked ones and nuke one at a time as needed. A single frozen biscuit is warm after about 35 seconds on high. I'd definitely precook and reheat, or just serve at room temp (still very tasty!).
Author:  jim262 [ Mon Feb 04, 2013 4:07 pm ]
Post subject:  Re: Biscuits
If this had been published a few weeks earlier, bad advice from an idiot could have been avoided. I'm still not going to believe it until I have tried it.

We Prove It: Why Dough Leavened with Baking Powder Freezes So Well
Author:  wino [ Thu Mar 28, 2019 6:04 am ]
Post subject:  Re: Biscuits
Shamefully, the last entry regarding bicuits was 2013! :roll:

My parents were poor cooks and way too busy with we 3 fools but their drop biscuits, only on Sundays, were a TREAT!

The following link is the best short discussion on the science behind many biscuit types in general and includes links to 5 varieties. My BEST biscuit memory was at the Grand Floridian, DisneyWorld.

For Canucks it is 'tax season' (at least for us financial planners :o ) so this Sunday will be some biscuit treat. Now, it's off to the office...!!

https://www.washingtonpost.com/graphics/2019/voraciously/biscuits/
Author:  cookie [ Thu Mar 28, 2019 8:17 am ]
Post subject:  Re: Biscuits
I love biscuits, but have never been able to replicate the height or tenderness of my mom’s. I seem to make biscuit making a process, but wth 7 of us in the family, I think she must have made them quickly and unthinking!
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