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Amy
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Post subject: Re: Tutorials Posted: Tue Feb 22, 2011 7:28 pm |
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Joined: Thu Dec 18, 2008 7:37 pm Posts: 3404 Location: Telluride, CO
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Okee dokee Josh...you just totally did not answer the question. Amy
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Kathy's Pete
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Post subject: Re: Tutorials Posted: Tue Feb 22, 2011 7:57 pm |
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Joined: Fri Dec 19, 2008 8:10 pm Posts: 1060 Location: PA
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Josh:
I looked up static pages on phpBB. I can install forum mods pretty easily, but I'm not sure that static pages is the way we want to go. The only implementations I saw for static pages was via the Admin Control Panel - so they're admin-installed content rather than user-installed.
Why not just a forum section for demos? Particularly if we can implement embedded YouTube, etc. content (or even just post a link to the particular video).
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Darcie
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Post subject: Re: Tutorials Posted: Tue Feb 22, 2011 9:24 pm |
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Joined: Thu Dec 18, 2008 7:18 pm Posts: 1244
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Someone lemme know how this will be implemented. I have this ready to fire! Cancel that - I have the treatise ready and have posted it on my blog. The tutorial, step by step with photos and/or video, will be done this weekend.
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TheFuzzy
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Post subject: Re: Tutorials Posted: Tue Feb 22, 2011 9:57 pm |
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Joined: Thu Dec 18, 2008 1:03 am Posts: 5280 Location: Portland, OR
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New forum for tutorials.
Once somebody tries to post one, we'll find out what board settings we need to change to make this work. So, save your text before you it "submit".
_________________ The Fuzzy Chef Serious Chef iz Serious!
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phoenix
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Post subject: Re: Tutorials Posted: Tue Feb 22, 2011 11:55 pm |
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Joined: Sat Jan 08, 2011 6:33 pm Posts: 954 Location: Northern California
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I love this idea, though the technological aspects are making me hyperventilate a little... (CA) Nancy
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crystal
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Post subject: Re: Tutorials Posted: Wed Feb 23, 2011 1:20 pm |
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Joined: Fri Jan 07, 2011 2:47 pm Posts: 390
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easy bake
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Post subject: Re: Tutorials Posted: Wed Feb 23, 2011 6:51 pm |
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Joined: Thu Dec 18, 2008 4:38 pm Posts: 536
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OK Amy, let's see you working over a garlic clove. 
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Amy
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Post subject: Re: Tutorials Posted: Wed Feb 23, 2011 7:05 pm |
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Joined: Thu Dec 18, 2008 7:37 pm Posts: 3404 Location: Telluride, CO
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easy bake wrote: OK Amy, let's see you working over a garlic clove.  Happy to do so, just need a husband to film...he's got class and/or working late the next couple of nights. Amy
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TheFuzzy
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Post subject: Re: Tutorials Posted: Wed Feb 23, 2011 8:25 pm |
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Joined: Thu Dec 18, 2008 1:03 am Posts: 5280 Location: Portland, OR
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Should we get a Vimeo account in the name of the board, for videos?
_________________ The Fuzzy Chef Serious Chef iz Serious!
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