Would that be a relative of Vanna White ....
😳
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| Darcie's impressively burned caramel http://www.cookaholics.org/viewtopic.php?f=21&t=4237 |
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| Author: | TheFuzzy [ Sun Dec 06, 2015 12:19 am ] |
| Post subject: | Darcie's impressively burned caramel |
So: http://www.eatyourbooks.com/blog/2015/1 ... -disasters Forget the blog content ... I just wanna know how Darcie produced that without setting the kitchen on fire. |
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| Author: | pepperhead212 [ Sun Dec 06, 2015 11:43 am ] |
| Post subject: | Re: Darcie's impressively burned caramel |
That's blacker than when you burn sugar to make caramel color! |
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| Author: | JesBelle [ Tue Dec 08, 2015 9:38 pm ] |
| Post subject: | Re: Darcie's impressively burned caramel |
Impressive. That could give Vantablack a run for its money. |
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| Author: | wino [ Wed Dec 09, 2015 8:24 am ] |
| Post subject: | Re: Darcie's impressively burned caramel |
Would that be a relative of Vanna White .... 😳 |
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| Author: | JesBelle [ Thu Dec 10, 2015 8:43 am ] |
| Post subject: | Re: Darcie's impressively burned caramel |
wino wrote: Would that be a relative of Vanna White .... 😳 No, I'm pretty sure Vanna White was made the old-fashioned way and nanotubes had nothing to do with it. |
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| Author: | Darcie [ Thu Jan 07, 2016 12:36 pm ] |
| Post subject: | Re: Darcie's impressively burned caramel |
Let me tell you, it was grisly. If I hadn't made it in a very expensive copper-clad pot (the reason the house didn't catch fire) I would have thrown the darn thing away. I literally had to chisel my way down to the bottom of the pan. It made copious amounts of smoke but naturally the smoke detector (which goes off when searing steaks) didn't chirp until the entire kitchen was engulfed. The pan's bottom is a bit scratched up but still serviceable. It just has a few spots where things like to stick now. What is worse, this is not the first time I've burned caramel that badly. |
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| Author: | TheFuzzy [ Thu Jan 07, 2016 10:03 pm ] |
| Post subject: | Re: Darcie's impressively burned caramel |
Darcie, But how did it taste? |
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| Author: | phoenix [ Thu Jan 14, 2016 9:39 pm ] |
| Post subject: | Re: Darcie's impressively burned caramel |
probably like very burnt sugar  
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