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talanhart
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Post subject: Re: Spring veggies! Posted: Thu Mar 25, 2010 2:01 pm |
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Joined: Thu Dec 18, 2008 7:43 am Posts: 1427
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marygott wrote: I bought some rhubarb, from Holland not local. I am making a Cooking Light recipe for rhubarb pudding cake. It is in the oven now and smells pretty good.
Mary Mary, My mind went blank for a minute and I thought you meant Holland, Michigan. I was thinking wow, that is early for us to have Rhubard already. LOL
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Darcie
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Post subject: Re: Spring veggies! Posted: Thu Mar 25, 2010 2:30 pm |
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Joined: Thu Dec 18, 2008 7:18 pm Posts: 1244
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I suppose I could eat some of the dandelions that are already popping up here, but other than the tulip leaves, nothing else is green here yet.
I hope my rhubarb comes back this year. It has become overrun by a nearby peony (both planted long before I got here). I may try to move it so it can flourish as we both really like it.
I've not seen any good produce for quite some time. I think my body would go into shock if I ate a green veggie at this point. Sigh.
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marygott
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Post subject: Re: Spring veggies! Posted: Thu Mar 25, 2010 3:40 pm |
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Joined: Fri Jan 09, 2009 4:34 pm Posts: 2011
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The rhubarb thing was pretty good. Like a little spring tonic.
Mary
PS I never knew there was a Holland Michigan.
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TheFuzzy
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Post subject: Re: Spring veggies! Posted: Fri Mar 26, 2010 10:33 pm |
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Site Admin |
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Joined: Thu Dec 18, 2008 1:03 am Posts: 5280 Location: Portland, OR
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Folks,
California rhubarb is already harvesting. $3/lbs, organic.
_________________ The Fuzzy Chef Serious Chef iz Serious!
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marygott
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Post subject: Re: Spring veggies! Posted: Mon Mar 29, 2010 4:23 am |
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Joined: Fri Jan 09, 2009 4:34 pm Posts: 2011
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Talk about local... my neighbor popped her head out the window yesterday and told me to pick some of the ramps she has growing by her steps. I think I will make some spätzli's with them tonight. Now we're talking Spring!
Mary
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Kathy's Pete
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Post subject: Re: Spring veggies! Posted: Mon Mar 29, 2010 8:20 am |
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Joined: Fri Dec 19, 2008 8:10 pm Posts: 1060 Location: PA
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We bought spinach and watercress at the Farmer's Market on Saturday,
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marygott
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Post subject: Re: Spring veggies! Posted: Tue Mar 30, 2010 1:00 am |
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Joined: Fri Jan 09, 2009 4:34 pm Posts: 2011
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That looks fantastic... I could use the ramps for that!
Mary
If I wanted to make one big tart (I bought a tart pan with a removable bottom, about 12") would I have to make a half recipe???
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MiGirl
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Post subject: Re: Spring veggies! Posted: Tue Mar 30, 2010 9:08 am |
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Joined: Tue Feb 10, 2009 9:18 am Posts: 733 Location: Michigan
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Fuzzy, that looks great. I think I'll make it for dinner this week. Our asparagus is $1.69 a pound now. I doubt I will find the garlic stalks, but I have some really nice spring onions. I'll have to add bacon or my husband won't think he's had dinner! Laurie
_________________ Kiss the cook....Oh wait, that's me!
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Paul Kierstead
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Post subject: Re: Spring veggies! Posted: Tue Mar 30, 2010 12:03 pm |
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Joined: Fri Dec 19, 2008 10:45 pm Posts: 1531 Location: Ottawa, ON
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Our "Last frost" date is May 6th. Fresh veg is a while off yet. Bah.
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