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KSyrahSyrah
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Post subject: It's Thanksgiving Eve and Posted: Wed Nov 23, 2011 8:51 pm |
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Joined: Fri Aug 28, 2009 10:48 am Posts: 818 Location: Near Ithaca, NY
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no one has reported their menu!! I'm doing the spatchcocked turkey with Cranberry Molasses Glaze, twice baked bourbon pecan sweet potatoes, mashed potatoes, dressing in the c/p, CI's green bean casserole and waldorf salad.
What's on your menu??
_________________ A gourmet who thinks of calories is like a tart who looks at her watch. - James Beard
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Mortar and Pestle
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Post subject: Re: It's Thanksgiving Eve and Posted: Wed Nov 23, 2011 10:00 pm |
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Joined: Thu Jan 20, 2011 6:29 pm Posts: 53
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Crisp Spiced Pecans Oven Roasted Turkey Fresh-Herb Bread Stuffing Turkey Pan Gravy Whipped Mashed Potatoes Sweet Corn Sweet Potato Casserole Cranberry Spinach Salad Traditional Cranberry Sauce Fluffy Dinner Rolls Fruit Mincemeat Pie Morello Cherry Pie Old-Fashioned Pecan Pie
_________________ -Kurt
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JesBelle
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Post subject: Re: It's Thanksgiving Eve and Posted: Wed Nov 23, 2011 10:10 pm |
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Joined: Fri Jan 16, 2009 7:50 pm Posts: 2062
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Whatever my MIL is making.
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phoenix
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Post subject: Re: It's Thanksgiving Eve and Posted: Wed Nov 23, 2011 11:48 pm |
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Joined: Sat Jan 08, 2011 6:33 pm Posts: 954 Location: Northern California
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Yum! Happy Thanksgiving everyone!
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BeckyH
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Post subject: Re: It's Thanksgiving Eve and Posted: Thu Nov 24, 2011 12:19 am |
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Joined: Tue Feb 03, 2009 5:03 pm Posts: 1149
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Turkey 1 roasted on barley and shiitake stuffing, Turkey 2 roasted with cornbread stuffing Mashed spuds Sweet potatoes Green vegetable, not made by me Cranberry relish Gravy Pumpkin pie Apple sour cream pie Chestnut-chocolate cake Spicy nuts with bacon (from that Martha Stewart download) And that's all, folks!
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TheFuzzy
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Post subject: Re: It's Thanksgiving Eve and Posted: Thu Nov 24, 2011 12:38 am |
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Joined: Thu Dec 18, 2008 1:03 am Posts: 5280 Location: Portland, OR
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KSS: "spatchcocked"? You sure this is suitable for a family event?
Kurt, no wonder you have no time to post on the board.
Our menu is much more limited:
Appetizer: Jiffy-pop Shrimp
Salad: Beet, mandarin and pecan salad
Main Course: Halibut with creole sauce Cranberry relish PG-13 Rice with Mirlton
Dessert: double-chocolate brioche bread pudding with salted caramel sauce
... of course, there's only 4 of us.
_________________ The Fuzzy Chef Serious Chef iz Serious!
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marygott
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Post subject: Re: It's Thanksgiving Eve and Posted: Thu Nov 24, 2011 5:05 am |
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Joined: Fri Jan 09, 2009 4:34 pm Posts: 2011
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We are going to my friend Susan's (she of the mashed potatoes in the meat grinder) for the weekend. I think there will be a little over 20 this year. I am in charge of sweet potatoes and sugar cookies because I bought leaf cookie cutters. This is my cooking club group so it is a pretty good feed.
I am making a sweet potato casserole from CI but am very interested in those twice baked ones if you care to share the recipe.
Today I am missing my mom's overcooked turkey and excellent pumpkin pie. Have a wonderful day.
Mary
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gardnercook
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Post subject: Re: It's Thanksgiving Eve and Posted: Thu Nov 24, 2011 7:35 am |
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Joined: Mon Dec 22, 2008 11:01 am Posts: 1287 Location: Denver
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Going to my friend Cathy's and she is a very traditional Iowa girl....substantial and good, but nothing fancy. I am taking: CI's coconut cream pie Uncle Joe's pumpkin pie (with Kenji's vodka crust) No knead sourdough bread and herb butter.
Hope everyone has a lovely feast Ilene
_________________ Ilene
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jeanf
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Post subject: Re: It's Thanksgiving Eve and Posted: Thu Nov 24, 2011 8:12 am |
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Joined: Mon Jun 07, 2010 8:41 pm Posts: 1884 Location: Near Toronto, Ontario, Canada
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Jiffy pop shrimp and pg-13 rice? please explain...and share. Actually, can everyone share? We had thanksgiving in October and my parents (and brother) are in Boston at my cousin's, so no T-day dinner for us. Actually it's parent/teacher interview night so we'll be most likely eating a costco hotdog in between school #1 and the arena.  School number 2 tomorrow morning. i have a turkey in the freezer....maybe when my parents are back I'll throw a late US t-day.
Last edited by jeanf on Thu Nov 24, 2011 8:51 am, edited 1 time in total.
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Amy
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Post subject: Re: It's Thanksgiving Eve and Posted: Thu Nov 24, 2011 8:38 am |
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Joined: Thu Dec 18, 2008 7:37 pm Posts: 3404 Location: Telluride, CO
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Given my wrist (or lack thereof) I put the kibosh on the whole big meal and guests thing. Normally, we'd ski in the morning and have skiing friends as guest in the afternoon. This year it's going to be just Andy, myself, Clara and FOOTBALL!
So, easy peasy menu:
Turkey breast (done sous vide) Mashies Gravy Candied sweet potatoes Cranberry relish Waldorf salad (been craving it for some reason) Brioche (like) dinner rolls A nice bottle of 2006 Oregon Pinot.
No dessert...neither of us are likely to make it through dinner...
Amy
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