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| Tonights Appetizer http://www.cookaholics.org/viewtopic.php?f=29&t=2379 |
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| Author: | talanhart [ Wed Jun 27, 2012 9:12 pm ] |
| Post subject: | Tonights Appetizer |
I had some friends over for dinner tonight and this is what I made for our Appetizer. About 10 years ago I started collecting small plates and I have so much fun using them for Amuses and Appetizers. The little glass is actually an antique. It is a creamer from years ago before the cream came prepackaged. |
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| Author: | TheFuzzy [ Wed Jun 27, 2012 10:50 pm ] |
| Post subject: | Re: Tonights Appetizer |
Todd, So, what is it? |
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| Author: | fitzie [ Thu Jun 28, 2012 6:15 am ] |
| Post subject: | Re: Tonights Appetizer |
Todd, very attractive. I love using old odds & ends on my dinner table. Years ago travelling businessmen used to carry a leather case specially fitted for knife, fork, spoon and a small glass {about 6 oz). I've geen collecting the glasses for years. I've only seen one complete kit and it was much too dear for my pocketbook. fitzie |
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| Author: | talanhart [ Thu Jun 28, 2012 6:45 am ] |
| Post subject: | Re: Tonights Appetizer |
TheFuzzy wrote: Todd, So, what is it? Dilled Cream Cheese, Smoked Salmon, Red Onion and Capers on a Cucumber Slice. This can also be put on Endive and it looks really nice. The Shrimp Cocktail Sauce is in the bottom of the glass and rimmed with a little Salt and Pepper. Nothing hard to make, but it looks nice on a plate and it's tasty too! Fitzie, I did not know about the traveling kits. I just called a friend of mine who deals in antiques and he knows about them. In fact, he just saw one at our Flea Market a few months ago. Who Knew! |
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