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wino
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Post subject: Re: Around My French Table  Posted: Fri Mar 18, 2011 5:53 pm |
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Joined: Sat Dec 20, 2008 5:35 am
Posts: 2305
Location: Regina, Saskatchewan, Canada
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Are you putting me on an "Emoticon Restricted" diet  
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auntcy1
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Post subject: Re: Around My French Table Posted: Fri Mar 18, 2011 6:58 pm |
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Joined: Tue Jan 06, 2009 3:54 pm
Posts: 1165
Location: New York
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A few summers ago I was introduced to radishes soaked in vodka for about 1 hour, drained (save the vodka of course) and then dipped in sea salt before eating.
It was a most beautiful summer... 
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Darcie
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Post subject: Re: Around My French Table Posted: Fri Mar 18, 2011 7:27 pm |
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Joined: Thu Dec 18, 2008 7:18 pm
Posts: 1244
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MMMMmmmmm, radishes. What time shall I be over, Mary? Everything sounds great!
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wino
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Post subject: Re: Around My French Table Posted: Fri Mar 18, 2011 7:42 pm |
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Joined: Sat Dec 20, 2008 5:35 am
Posts: 2305
Location: Regina, Saskatchewan, Canada
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Frank - Aliens have invaded this discussion - BEWARE! 
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Amy
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Post subject: Re: Around My French Table Posted: Fri Mar 18, 2011 8:09 pm |
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Joined: Thu Dec 18, 2008 7:37 pm
Posts: 3404
Location: Telluride, CO
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Wino and Frank...get a room. 
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beccaporter
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Post subject: Re: Around My French Table Posted: Sat Mar 19, 2011 7:37 am |
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Joined: Sun Dec 21, 2008 10:34 am
Posts: 419
Location: Northeast Louisiana
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One of my very favorite sandwiches consists of good bread, spread with butter, sliced radishes, and sprinkled with salt. So good!
I am with you Mary.
_________________
-Becca
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gardnercook
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Post subject: Re: Around My French Table Posted: Sat Mar 19, 2011 8:26 am |
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Joined: Mon Dec 22, 2008 11:01 am
Posts: 1287
Location: Denver
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wino
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Post subject: Re: Around My French Table Posted: Sat Mar 19, 2011 8:52 am |
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Joined: Sat Dec 20, 2008 5:35 am
Posts: 2305
Location: Regina, Saskatchewan, Canada
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Ok, mum...  Bull, we can't play here anymore; meetcha at the Bag o' Tangents (anything goes there!) 
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trinket
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Post subject: Re: Around My French Table Posted: Sat Mar 19, 2011 9:02 am |
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Joined: Thu Dec 18, 2008 6:12 pm
Posts: 264
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beccaporter wrote: One of my very favorite sandwiches consists of good bread, spread with butter, sliced radishes, and sprinkled with salt. So good!
I am with you Mary. Yes, radish sandwiches. I grew up with them, yum.
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marygott
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Post subject: Re: Around My French Table Posted: Sat Mar 19, 2011 6:31 pm |
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Joined: Fri Jan 09, 2009 4:34 pm
Posts: 2011
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Not so many photos but it was a good dinner. LOVED the ossco buca. The orange was not too prominent at all and the sauce was luscious and the meat very tender. Can't wait for leftovers. The salmon waffles are a definite keeper and not enough can be said about the radishes.    Mary
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