The growth of my cookbook collection has slowed due to lack of space and a general inability to dispose of current unused titles to make room.
My first cookbook acquisition of 2012 will probably be Ruhlman's "Twenty" based entirely on
katiepie's reviews.
I think Kenji's book is as late as Shirley Corriher's 'Bakewise' and we will not see it for another year. I hope it is not as disappointing. Anybody have a copy of "Twenty" they want to trade for a barely used copy of Bakewise?