Long ago when you were beginning wouldn't It have been nice to have this advice. BUT, I still have my
Betty Crocker's Cookbook https://www.theguardian.com/lifeandstyle/2020/oct/12/every-page-makes-you-hungry-20-chefs-pick-their-favourite-starter-cookbooksBTW,
The Guardian does use a paywall, they politely ask for subscriptions